Choosing the best butter for different recipes

Choosing the best butter for different recipes 

Choosing the best butter for different recipes 

Cocoa butter (1):

 A creamy to pale-yellow-colored semi-hard butter that is expeller pressed from the seeds of the cacao tree (Theobroma cacao). Cocoa butter imparts a delectable chocolate aroma to your skincare product. It is a magnificent ingredient to use if you want to reduce dryness and improve the elasticity of your skin. Cocoa butter is frequently used in formulas that support a reduction in the appearance of stretch marks. You can purchase it in convenient small wafers to assist with easier melting. 

Kokum butter (2): 

A white-colored hard butter that is expeller-pressed from the seeds of the Garcinia indica tree. It is superbly soothing to the skin and regularly enjoyed in creams and lotions. Kokum butter will melt effortlessly at body temperature and is a terrific ingredient in lip-balm recipes. 

Illipe butter (3): 

A creamy or white hard butter that is expeller-pressed from illipe nuts from the Shorea stenoptera tree. Illipe butter is an extraordinary conditioning ingredient and an ideal addition to lotions and creams that will be used to rejuvenate and refresh dehydrated and thirsty skin. 

Mango butter (4):

 An off-white-colored semi-hard butter that is expeller-pressed from the seed kernels of the mango tree (Mangifera indica). Mango butter has a substantial amount of both antioxidants and essential fatty acids. It is frequently used when preparing recipes for nourishing and soothing dry skin, as well as smoothing wrinkles. Mango butter is a superb ingredient in lotions, creams, body balms, lip balms, and soaps. 

Murumuru butter (5):

 An off-white-colored hard butter that is expeller pressed from the fruits of the Astrocaryum murumuru tree. It contains an extraordinary amount of essential fatty acids and is used in beauty products to rejuvenate and recondition dry and mature skin. 

Shea butter (6): 

A creamy tan to pale yellowish-colored, velvety soft butter that is expeller-pressed from the nuts of the shea tree (Vitellaria paradox, formerly Butyrospermum parkii). It is one of the most commonly used butter in skincare recipes. It has a remarkable capacity to protect and soothe the skin and is regularly used in lotions, creams, body balms, and lip balms.